Page 19 - Zbornik_Konf_2019

https://doi.org/10.15414/2019.9788055220703

4 International Scientific Conference Abstracts Book
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There is evidence that the Universe is a living organism, as well as the Earth, is a living
organism. Their vibration is proof! 'Everything in the world is vibration' (Albert Einstein). It is
scientifically demonstrated that so-called Schuman resonance of about 7.83 Hz current exists,
but many leading scientists do not acknowledge it. 'Why?' The synchrony between the
Universe, Earth, and Mankind at the resonance level not only increase our awareness but also
strengthens our health and affects many human activities. Man can survive 4–5 days without
food but will die after only 2–3 days without water. Modern civilization respects water as
ordinary matter. In 2017 the indigenous Māori in Tasmania convinced the government after
140 years of litigation that their longest Whanganui River would receive 'human rights –
meaning it must be treated as a living entity'. The government regularised the Whanganui
River with human rights as well as the Te Urewera National Park – as owned by Mother Earth.
Who's right? Currently is proven that water has about 150 anomalous properties, many of
which today's science cannot explain. The water is alive and dead, it has own memory, reacts
to music, sound, words of man, feelings and health of man. It can be structured and activated
in various ways, it absorbs the infrared radiation. Scientists have identified 14 water states in
solid form and 5 in liquid form, but only 4 states are still reported in textbooks. Until now 17
types of ice have been described. Very interesting is the characteristic of intracellular water.
Today's civilization lives in a 'poison era' using the most water-polluting synthetic chemicals.
The residues of contraceptives, synthetic drugs, pesticides, detergents and cosmetics that get
into the water every day are already in high concentration and cannot easily be removed.
Japanese authorities have reported that the levels of radioactive iodine in the sea near
Fukushima already reach 1250 times the permitted limit. Biodiversity and agri-biodiversity
also form the fundamental of the nutrition of civilization. It is well known that food safety
decreases considerably for various reasons. Is it possible to grow and produce organic food
with a high level of safety?! Illustrative examples in this way are family farms that ensure
production by the biodynamic system. R. Steiner introduced this system through his
philosophy and teaching. The aim of biodynamic agriculture is to improve the vitality of plants
and animals, increase soil fertility, produce healthy food, improve soil, an environment and
improve the social status of the farmer. Around 4000 farms in over 40 countries are already
using this system. Products from biodynamic agriculture are marked with mark 'Demeter'.
The mark stands for certified quality from production to processing and trade. It is much
stricter than all other environmental certificates. Such farms also fulfill a social function – a
farm as a place of coexistence and therapeutic work for disabled or disadvantaged people. In
modern terminology, this system is referred to as social farming. One of the basic aspects of
this system is the so-called Bovis Vital Energy.
Keywords: biodiversity, agri-biodiversity, life, state of ecosystems, water characteristics, biodynamic
agriculture, social farming.

4 International Scientific Conference Agrobiodiversity Nutrition, Health and Quality of Human and Bees Life |19
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September 11–13, 2019