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https://doi.org/10.15414/2019.9788055220703

            4  International Scientific Conference                                           Abstracts Book
              th
            Slyva Yu.  ....................................................................................................................................................................  60
            LEGISLATIVE AND REGULATORY FOOD SAFETY IN UKRAINE
            Sukhenko  V.,  Sukhenko  Yu.,  Sukhenko  E.,  Bal‐Prilipko  L.,  Slobodyanyuk  N.,  Stefan  E.,
            Kryvoplyas‐Volodina L., Gavva O.  ....................................................................................................................  61
            TECHNOLOGY OF MAKING PECTINIST FRUIT PASTES
            Tamrazov T.  ............................................................................................................................................................  62
            ORGANIC AGRICULTURE IN THE WORLD AND AZERBAIJAN
            Tatarov P., Sandulachi E., Ivanova R.  .............................................................................................................  63
            EFFECT OF CHANGES IN POLYUNSATURATED FATTY ACIDS ON THE QUALITY OF WALNUT OIL
            Vergun O., Horčinová SedláčkováV., Schubertová Z., Šimková J., Brindza J.   ...................................  64

            BIOCHEMICAL COMPOSITION OF BEE POLLEN AND INFLORESCENCES OF BRASSICA NAPUS L. VAR.
            NAPUS
            WłoszczyńskaD., KucharskaA.Z., KlymenkoS., Piórecki N.  ....................................................................  65



            EVALUATION OF THE NEW UKRAINIAN CULTIVARS OF CORNELIAN CHERRY  (CORNUS  MAS L.)
            FRUITS
            Zhurba M.  .................................................................................................................................................................  66
            SPECIES OF THE GENUS  LYCIUM  L. IN THE COLLECTION OF M.M. GRYSHKO NATIONAL BOTANICAL
            GARDEN OF NAS OF UKRAINE

            POSTER PRESENTATIONS

            AdamchukL., AkulonokO., SaranaYu., ŠimkováJ.  .....................................................................................  68




            SENSORY ANALYSIS OF BEE BREAD WITH DIFFERENT PRODUCTION TECHNOLOGIES
            AdamchukL., Kharchenko I., KomarRostyslav, VictorM., Pshinko G.  ................................................  69



            RESEARCH ON RADIOACTIVITY OF UKRAINIAN HONEYS
            AdamchukL., ShynderO., ŠimkováJ.  ...............................................................................................................  70



            DIVERSITY OF POLLEN GRAINS OF TILIA GENUS IN UKRAINIAN HONEYS
            Andrusyshyna I., Golub I., Lampeka O., Andrusyshyn A.  ..........................................................................  71
            ESTIMATION OF ANTHROPOGENIC LOADING OF THE HUMAN BODY  BY CHEMICAL ELEMENTS
            ACCORDING TO THE DATA OF ECOLOGICAL AND HYGIENIC MONITORING IN UKRAINE
            Aksonova A., Ventskovskaya I., Bondarenko N., Aksonov P., Palamarchuk O.  .................................  72
            EXPERIENCE OF RATIONAL VITAMIN SUPPLEMENTS INTAKE IN THE OBSTETRICIAN PRACTICE
            Boiko N., Doiko N.  ...................................................................................................................................................  73
            COLLECTION OF OLD CULTIVARS OF APPLE TREES IN THE DENDROLOGICAL PARK 'OLEXANDRIA' OF
            THE NAS OF UKRAINE
            Brindza J., Grygorieva O.  .....................................................................................................................................  74
            INTERNATIONAL COOPERATION IN THE PROGRAM OF CONSERVATION AND USING OF
            AGROBIODIVERSITY IN THE INTERNATIONAL AGROBIONET NETWORK
            Brovarska О., Varbanets L., Likhanov А.  .......................................................................................................  75
            CHARACTERIZATION OF THE PSEUDOMONAS PUTIDA LIPOPOLYSACCHARIDES, CAUSATIVE AGENTS OF
            CHESTNUT DISEASES
            Bulyhina T., Brovarska O.  ...................................................................................................................................  76
            PROTEOLYTIC ACTIVITY OF MICROORGANISMS ISOLATED FROM BEES AND WAX MOTHS
            Buyun L.,  Ivannikov R., Yakymets V.,  Kozhokaru A.,  Stepan'kov R., Kharitonova I.  ....................  77
            'PHYTOUNITS' FOR AMELIORATION OF INDOOR AIR ENVIRONMENT WITHIN HEALTH-CARE FACILITIES
            Chavdar N., Rushchuk A., Shaykhilov D.  ........................................................................................................  78
            SILYBUM MARIANUM (L.) GAERTN.  PLANTS POPULATION AND WEEDS DISTRIBUTION
            Dmytrukha N., Korolenko T., Lahutina O., Lehkostup L.  ..........................................................................  79
            THE SAFETY ASSESSMENT OF INNOVATIVE DRUGS OF MICROELEMENTS RECEIVED BY
            NANOTECHNOLOGY
            Feketa I.  .....................................................................................................................................................................  80
            MORPHOMETRIC CHARACTERISTICS AND GROWING OF POTENTILLA ERECTA (L.) RAEUSCH.



            |10    4  International Scientific Conference Agrobiodiversity Nutrition, Health and Quality of Human and Bees Life
                    th
                                                       September 11–13, 2019
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